Webinar training session on agricultural by- products valorisation through bio-refineries
This training session aims to share the results on Circular Bioeconomy obtained in the AGRIMAX project to be used in the food industry or for packaging companies.
Attendant profile
- Professionals, technicians, managers of the agri-food industry or other sectors in need of new technological solutions from the bioeconomy
- Teaching and research staff from Universities and R&D centers linked directly or indirectly to the field of circular bioeconomy and new materials from agricultural by-products
Date: July 1st, 2021, 8.45 h to 13.00 h (CET time)
Register here.
8.45 |
Opening of the waiting room |
9.00 |
Agricultural cooperatives as suppliers and consumers of bioproducts – Mr. Antoni Galceran. R&D board representative. Catalan Federation of Agricultural Cooperatives (FCAC) |
9.10 |
Goals and organization of the webinar – Mr. Domènec Vila. FCAC |
9.20 |
Presentation of the biorefinery processes in AGRIMAX. Description of the pilot plants developed. Mr. Andreas Staebler. FRAUNHOFFER |
|
Food applications module |
9.50 |
Ultrasonic Assisted Extraction of polyphenols from olive waste at pilot scale – Mr. Óscar Rodriguez . IRIS Technology Solutions SL |
10.20 |
Agrimax Spanish Pilot Plant: food ingredients and bio-fertilisers from by-products – Mr. Antonio Cruz. INDULLEIDA SA |
10.50 |
Validation and demostration for food products – Mrs. Ingrid Aguiló, Mrs. Maribel Abadias and Mrs. Gemma Echeverria IRTA |
11.20 |
Break |
|
Packaging applications module |
11.30 |
Valorization of ferulic acid from wheat bran to obtain bio-based polymers for packaging applications – Mr. Claudio Gioia. Università di Bologna |
12.10 |
Fine-tuning of bio-waste derived compounds as materials for industrial processing of sustainable packaging Applications – Mrs. Soraya Sanchez. ITENE |
12.50 |
Conclusions – Mr. Domènec Vila. FCAC |
|
13.00 End of session |
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